Winter Friday dictates its own alcoholic rules to us - namely, to come up with an unusual holiday with an unusual taste. To embody this mood, we will have to prepare a special alcohol ourselves. Namely - with the taste of chewing gum. Carefully! Making this cocktail requires some crazy dancing with the shaker! But, let's talk about everything in more detail.
We have never hidden the fact that we are not at all against having a good time, and today we are telling you how to make an adult cocktail with a childish taste. So, first, let's prepare bubblegum flavored vodka!
Everything is simple here. We buy vodka and a lot of our favorite chewing gum. We love the classic taste of Bubble Gum. But you choose what you like.
We cut the chewing gum so that it gives out its taste better and put it in a bottle with a lid. Fill with vodka, close tightly and leave to steep for about a week. Yes, yes, we'll have to wait. But it's worth it. Because an absolutely crazy cocktail awaits us ahead.
Cocktail Bubble Gum
For this cocktail we will need, of course, to decorate a Martini glass. For example, small candies or chewing gum. You can use any confectionery decoration. Glue everything onto the syrup or liqueur, carefully smearing the rim of the glass. Then we prepare a cocktail.
Ingredients
- 2 shots whipped cream
- 1 shot of milk
- 2 shots Bubble Gum vodka
Pour all the ingredients into the shaker, close it and start shaking like crazy, while doing a fun Friday dance. Pour into a carefully decorated Martini glass, invite your friends and have a fun party!
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Bubble Gum Syrup
Bubble Gum is a non-edible chewing gum consisting of a gelatin base and various flavors and aromas. The basis of which was invented by the ancient Greeks who chewed the resin of the mastic tree and used it for fresh breath and cleaning teeth from food debris. In 1848, American John Curtis established the world's first production of chewing gum, and only after almost 85 years and about two hundred experiments, it was possible to find the ideal formula for Bubble Gum, which is followed to this day: 20% rubber, 60% sugar (or its substitute), 19% corn syrup and 1% flavoring. Due to this formula, chewing gum acquired greater elasticity and flexibility, and it was possible to blow bubbles from it, hence the name Bubble Gum chewing gum.
Bubble Gum syrup color: bright pink, opaque.
Taste: semi-sweet, flavored, reminiscent of classic chewing gum flavors.
Pairs with sparkling water from a siphon, with milkshakes, desserts and strong alcoholic drinks.
Cocktails:
Cocktail: “Shtyrlitz” or “Storm Warning”
- Bubble Gum syrup (10 ml.)
- Vodka (20 ml.)
- Apple juice (10 ml.)
How to prepare: Take a shot glass and pour Bubble Gum Syrup, then use a cocktail spoon to lay a layer of apple juice, then also lay a layer of vodka.
Cocktail: "Delusion"
- Bubble Gum syrup (15 ml.)
- Vodka (30 ml.)
- Lemon juice (5 ml.)
How to prepare: Take a shot glass and pour Bubble Gum Syrup, lemon juice and vodka in succession.
Cocktail: “Milk Bubble Gum”
- Bubble Gum syrup (30 ml.)
- Milk (110 ml.)
How to prepare: Take a tall glass and pour milk and then add Bubble Gum syrup and mix firmly with a cocktail spoon.
Cocktail: “Silicon Valley”
- Bubble Gum syrup (20 ml.)
- Orange juice (30 ml.)
- Vodka (20 ml.)
- Ice (4 cubes)
How to prepare: Take a shaker and fill it with all the ingredients, then shake vigorously, then use a strainer to pour the resulting mixture into a shot glass.
Cocktail: "Barbie"
- Bubble Gum syrup (1 tbsp)
- Sugar cane syrup Monin (1 tbsp)
- Lime juice (1 tbsp)
- Lemon juice (1 tbsp)
- Ice (3 cubes)
How to prepare: Take a shaker and fill it with all the ingredients, then shake vigorously, and then use a strainer to pour the contents of the shaker into a glass.
Bablation
- 5 ml Lavender syrup
- 15 ml Bubble Gum Syrup
- 25 ml Lemon juice
- 40 ml Gin
How to cook:
Bubble Gum Yogurt Smoothie
- 1 jar of yogurt
- 20 ml Bubble Gum Syrup
- Glass of ice
- 120 ml Milk
How to cook:
Bubble Mango
- 40 ml Bubble Gum Syrup
- 60 ml Mango juice
How to cook:
Combine all ingredients in a blender and mix until smooth. Add the contents to a glass with ice cubes.
Bubble Smoothie
- 40 ml Bubble Gum Syrup
- 5 ml Grenadine syrup
- 1 jar of yogurt
How to cook:
Combine all ingredients in a blender and mix until smooth. Add the contents to a glass with ice cubes.
Bubble Vodka
- 25 ml Bubble Gum Syrup
- 45 ml Vodka
- 60 ml Orange juice
How to cook:
Bubble Frape
- 10 ml Bubble Gum Syrup
- 10 ml Sweet Strawberry Syrup
- 60 grams Yogurt
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass (for Martini), add ice cubes.
Bubble Trouble
- 10 ml Pino Colada syrup
- 30 ml Syrup ml Vodka
- 40 ml Pineapple Juice
- 50 ml Orange juice
How to cook:
Bubble Trouble
- 10 ml Pino Colada syrup
- 30 ml Bubble Gum Syrup
- 40 ml Pineapple Juice
- 50 ml Orange juice
How to cook:
Combine all ingredients in a blender and mix until smooth. Pour into a tall glass adding ice.
Babli Kandy
- 15 ml Bubble Gum Syrup
- 10 ml Strawberry syrup
- 40 ml Vodka
- 20 ml Cranberry juice
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass (for Martini), add ice cubes.
Eternity
- 20 ml Pink Grapefruit Syrup
- 15 ml Bubble Gum Syrup
- 70 ml Lemonade
- 2 lime wedges
- 2 orange slices
- 70 ml Tonic
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass, add ice cubes.
Frutti Sweety
- 25 ml Strawberry liqueur
- 20 ml Bubble Gum Syrup
- 10 ml Lemon Juice
- 90 ml Juice Apple
- 40 ml Rum
How to cook:
Children's Favorite
- 30 ml Strawberry puree
- 40 ml Bubble Gum Syrup
- 90 ml Milk
How to cook:
Combine all ingredients in a blender and mix until smooth. Pour into a tall glass.
Lilliput
- 20 ml Sweet Strawberry Syrup
- 10 ml Bubble Gum Syrup
- 20 ml Lime Juice
- For the top, cranberry juice
How to cook:
Combine syrups and lime juice in a shaker and shake. Pour into a glass. Add cranberry juice on top.
Mango Gum
- 40 ml Bubble Gum Syrup
- 60 ml Mango juice
- 60 ml Milk
How to cook:
Martini Chewing Gum
- 25 ml Bubble Gum Syrup
- 40 ml Vodka
- 60 ml Cranberry Juice
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass goblet (Haireken), add ice cubes.
Red Orange Koola
- 10 ml Bubble Gum Syrup
- 20 ml Red Orange Syrup
- 120 ml Soda
- 10 Mint Leaves
- Quarter Lime
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass (Highball), add ice cubes.
Strawberry Gum
- 30 ml Bubble Gum Syrup
- 10 ml Strawberry syrup
- 40 ml Strawberry Juice
- 100 ml Cranberry Juice
How to cook:
Combine all ingredients in a blender and mix until smooth. Pour into a tall glass (Hireken).
Bubble Gum is a non-edible chewing gum consisting of a gelatin base and various flavors and aromas. The basis of which was invented by the ancient Greeks who chewed the resin of the mastic tree and used it for fresh breath and cleaning teeth from food debris. In 1848, American John Curtis established the world's first production of chewing gum, and only after almost 85 years and about two hundred experiments, it was possible to find the ideal formula for Bubble Gum, which is followed to this day: 20% rubber, 60% sugar (or its substitute), 19% corn syrup and 1% flavoring. Due to this formula, chewing gum acquired greater elasticity and flexibility, and it was possible to blow bubbles from it, hence the name Bubble Gum chewing gum.
Bubble Gum syrup color: bright pink, opaque.
Taste: semi-sweet, flavored, reminiscent of classic chewing gum flavors.
Pairs with sparkling water from a siphon, with milkshakes, desserts and strong alcoholic drinks.
Cocktails:
Cocktail: “Stirlitz” or “Storm Warning”
- Bubble Gum syrup (10 ml.)
- Vodka (20 ml.)
- Apple juice (10 ml.)
How to prepare: Take a shot glass and pour Bubble Gum Syrup, then use a cocktail spoon to lay a layer of apple juice, then also lay a layer of vodka.
Cocktail: "Delusion"
- Bubble Gum syrup (15 ml.)
- Vodka (30 ml.)
- Lemon juice (5 ml.)
How to prepare: Take a shot glass and pour Bubble Gum Syrup, lemon juice and vodka in succession.
Cocktail: “Milk Bubble Gum”
- Bubble Gum syrup (30 ml.)
- Milk (110 ml.)
How to prepare: Take a tall glass and pour milk and then add Bubble Gum syrup and mix firmly with a cocktail spoon.
Cocktail: “Silicon Valley”
- Bubble Gum syrup (20 ml.)
- Orange juice (30 ml.)
- Vodka (20 ml.)
- Ice (4 cubes)
How to prepare: Take a shaker and fill it with all the ingredients, then shake vigorously, then use a strainer to pour the resulting mixture into a shot glass.
Cocktail: "Barbie"
- Bubble Gum syrup (1 tbsp)
- Sugar cane syrup Monin (1 tbsp)
- Lime juice (1 tbsp)
- Lemon juice (1 tbsp)
- Ice (3 cubes)
How to prepare: Take a shaker and fill it with all the ingredients, then shake vigorously, and then use a strainer to pour the contents of the shaker into a glass.
Bablation
- 5 ml Lavender syrup
- 15 ml Bubble Gum Syrup
- 25 ml Lemon juice
- 40 ml Gin
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass (Highball), add ice cubes.
Bubble Gum Yogurt Smoothie
- 1 jar of yogurt
- 20 ml Bubble Gum Syrup
- Glass of ice
- 120 ml Milk
How to cook:
Bubble Mango
- 40 ml Bubble Gum Syrup
- 60 ml Mango juice
How to cook:
Combine all ingredients in a blender and mix until smooth. Add the contents to a glass with ice cubes.
Bubble Smoothie
- 40 ml Bubble Gum Syrup
- 5 ml Grenadine syrup
- 1 jar of yogurt
How to cook:
Combine all ingredients in a blender and mix until smooth. Add the contents to a glass with ice cubes.
Bubble Vodka
- 25 ml Bubble Gum Syrup
- 45 ml Vodka
- 60 ml Orange juice
How to cook:
Bubble Frape
- 10 ml Bubble Gum Syrup
- 10 ml Sweet Strawberry Syrup
- 60 grams Yogurt
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass (for Martini), add ice cubes.
Bubble Trouble
- 10 ml Pino Colada syrup
- 30 ml Syrup ml Vodka
- 40 ml Pineapple Juice
- 50 ml Orange juice
How to cook:
Bubble Trouble
- 10 ml Pino Colada syrup
- 30 ml Bubble Gum Syrup
- 40 ml Pineapple Juice
- 50 ml Orange juice
How to cook:
Combine all ingredients in a blender and mix until smooth. Pour into a tall glass adding ice.
Babli Kandy
- 15 ml Bubble Gum Syrup
- 10 ml Strawberry syrup
- 40 ml Vodka
- 20 ml Cranberry juice
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass (for Martini), add ice cubes.
Eternity
- 20 ml Pink Grapefruit Syrup
- 15 ml Bubble Gum Syrup
- 70 ml Lemonade
- 2 lime wedges
- 2 orange slices
- 70 ml Tonic
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass, add ice cubes.
Frutti Sweety
- 25 ml Strawberry liqueur
- 20 ml Bubble Gum Syrup
- 10 ml Lemon Juice
- 90 ml Juice Apple
- 40 ml Rum
How to cook:
Children's Favorite
- 30 ml Strawberry puree
- 40 ml Bubble Gum Syrup
- 90 ml Milk
How to cook:
Combine all ingredients in a blender and mix until smooth. Pour into a tall glass.
Lilliput
- 20 ml Sweet Strawberry Syrup
- 10 ml Bubble Gum Syrup
- 20 ml Lime Juice
- For the top, cranberry juice
How to cook:
Combine syrups and lime juice in a shaker and shake. Pour into a glass. Add cranberry juice on top.
Mango Gum
- 40 ml Bubble Gum Syrup
- 60 ml Mango juice
- 60 ml Milk
How to cook:
Combine all ingredients in a blender and mix until smooth. Pour into a tall glass (Haireken).
Martini Bubblegum
- 25 ml Bubble Gum Syrup
- 40 ml Vodka
- 60 ml Cranberry Juice
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass goblet (Hireken), add ice cubes.
Red Orange Koola
- 10 ml Bubble Gum Syrup
- 20 ml Red Orange Syrup
- 120 ml Soda
- 10 Mint Leaves
- Quarter Lime
How to cook:
Take a shaker and fill with all the ingredients. Shake vigorously and pour into a glass glass (Highball), add ice cubes.
Strawberry Bubblegum
How to cook:
Fill the glass with all ingredients and stir smoothly adding ice.
Cocktail "Royal Bubble"
- 20 ml Bubble Gum Syrup
- 90 ml Champagne
How to cook:
Pour the syrup into a champagne glass. Fill the top with champagne.
Cocktails have long become the most popular drinks at friendly gatherings, luxurious parties and official corporate events. Having many advantages, including sophistication of presentation, long-lasting savoring and an invigorating effect, they become an excellent decoration for any table. Many ladies often choose “Bubble Gum” - a cocktail with an amazing aroma and unforgettable taste.
How to prepare a non-alcoholic drink?
“Bubble Gum” is a prototype that was invented by the ancient Greeks. It was they who, in time immemorial, began to use the resin of the mastic tree after meals, trying to use it to cleanse their teeth of food debris and freshen their breath. In 1848, the Americans launched the official production of the delicacy, but it took them half a century to find the ideal formula from which “Bubble Gum” is made. The cocktail is produced under the same brand, not because it contains chewing gum, but because of the syrup under the same name. The sweet liquid, also called “Bubble Gum,” is similar to chewing gum with its similar persistent aroma and bright pink color.
To prepare, you will need 100 milliliters of pasteurized milk and 30 ml of syrup. The ingredients are mixed using a blender and poured into a glass. Although many housewives claim that it is not necessary to dirty the device, since the drink can be easily stirred with a spoon. The ready-made “Bubble Gum” milkshake, adored by kids, will be a wonderful “highlight” of any children’s party.
Alcohol options
“Bubble Gum” syrup goes well with any: a cocktail prepared with these ingredients turns out tasty and moderately strong. For example, "Storm warning". It contains 10 milliliters of syrup, the same amount of apple juice and 20 ml of vodka. The drink is poured into balls using a cocktail spoon - in the same order as the ingredients listed above.
The Delusion cocktail has several differences. Firstly, it often contains lemon juice instead of apple juice. Secondly, slightly different proportions are observed: 30 milliliters of vodka, half as much syrup and 5 ml of juice. The drink also consists of balls, the order of which is similar to “Storm Warning”, and it also gives energy and vigor. But these are not all cocktails using Bubble Gum. Silicon Valley and Barbie drinks are also in high esteem among the public. The first contains 20 ml of syrup, the same amount of vodka, 40 ml of orange juice and 4 ice cubes. The second consists of Bubble Gum, sugar cane syrup, lemon and lime juices. All components are taken in the following volume - one tablespoon at a time.
Cocktail "Bubble Gum"
It does not contain the syrup of the same name. Why the cocktail was called that is unknown. Although, most likely, the creators drew an analogy with the pronounced taste and persistent smell that are inherent in these two drinks. A shaker is used to prepare a cocktail. Pour a few pieces of ice into it, then pour in 50 milliliters of pomegranate grenadine, 30 ml of banana liqueur, rum and the alcoholic dessert drink Southen Comfort. All components are thoroughly mixed and poured into a champagne glass.
Finally, I would like to mention smoothies - a soft drink. It often includes Bubble Gum syrup - the resulting cocktail is aromatic and sweet. To prepare a delicious smoothie, just take one jar of yogurt, 120 ml of milk and 20 ml of syrup. The ingredients are mixed in a blender until smooth and poured into a glass filled with crushed ice. served on the table in a glass decorated with mint leaves.
In the warm, cozy atmosphere of friendly gatherings, fun parties and formal evening events, cocktails have long replaced the previously popular aperitif such as wine. And not in vain, because there is a lot to love about these delicious cooling drinks: the original taste, pleasant aroma and invigorating effect are not the whole list of their advantages. Women (and men too) often choose an aromatic drink with an unforgettable taste - Bubble Gum, which is a bright pink cocktail.
You can prepare it at home, but first you need to study all the components included in the composition and the sequence of mixing them. Adults can refresh themselves at a party with alcoholic Bubble Gum, and children and teenagers can use non-alcoholic Bubble Gum. To create a cocktail you need a minimum of ingredients and time, the main thing is to find a good recipe and pleasant company.
Origin
Many people are familiar with a pleasant-tasting delicacy from childhood – chewing gum. Its history stretches back to the distant 11th century, when the ancient Greeks began chewing the resin of the mastic tree. This way they cleaned their teeth and freshened their breath. Centuries later, in 1848, smart Americans established the industrial production of chewing gum, which was given the name “Bubble Gum.” Its distinctive feature is the sweet viscous liquid of a bright pink color in the composition.
A similar syrup is included in the namesake drink, but there is nothing in common between them. No one can say why it was called Bubble Gum; most likely, the creators drew an analogy with the pronounced color and aroma of these two drinks. This cocktail (with the addition of alcohol) lifts your spirits and takes you back to a carefree childhood for a moment.
Non-alcoholic Bubble Gums are no less tasty; they also lift your spirits with their pleasant aroma and sweet taste and are quite suitable as the best delicacy at a children's party.
Non-alcoholic options
Like any other drink, Bubble Gum has many varieties. The main feature of each is the presence or absence of alcohol in the composition.
Non-alcoholic Bubble Gum consists of the following ingredients: pasteurized milk and sweet pink liquid in a ratio of 100 ml per 30 ml. They are poured into a blender, whipped for several minutes and poured into containers. An excellent presentation option is in a transparent glass with an umbrella. This recipe is suitable as a treat for a large group of children or even an adult party. You can’t miss the fact that you can also make a trendy, healthy drink from the sweet base – a smoothie.
To do this, beat 150 ml of yogurt, 120 ml of milk and 20 ml of syrup in a blender. It should be served in a glass decorated with mint leaves. This smoothie is perfectly refreshing and cooling on hot summer days.
With added alcohol
- Alcoholic Bubble Gum has a huge number of varieties. Sweet aromatic syrup is combined with all alcoholic components, which allows you to experiment with them and create new recipes. The most popular cocktail consists of 50 ml of pomegranate grenadine, 30 ml of banana liqueur, rum and Southen Comfort alcoholic dessert drink, which are shaken in a shaker with a few pieces of ice and 10 ml of syrup, served in a champagne glass.
- Each new cooking option has its own name. From syrup (10 ml), apple juice (10 ml) and vodka (20 ml) you get a tasty and heady “Storm Warning” cocktail. It is laid out in balls in a glass: first the sweet base, then apple juice and vodka is poured on top.
- Another recipe is “Misconception”. In composition it is close to “Storm Warning”, but has several differences: you need a little more vodka - 30 ml, aromatic base and juice - 5 ml each. The ingredients are laid out in a glass according to the same scheme as in the first recipe.
- Another method of preparation is in great demand, the name of which is “Silicon Valley”. This delicious masterpiece consists of 20 ml of rose base, 20 ml of vodka, 40 ml of orange juice and 4 ice cubes, which are whipped in a blender and served with a slice of orange.
- You can't ignore the Barbie recipe. This includes the syrup of the same name, cane sugar, lemon and lime juice. You need to take 10 grams of each ingredient. and mix in a blender. The cocktail should be served with ice.
“Bubble Gum” is the main ingredient of all the above drinks. It is tasty, aromatic, bright. But without additional components, its taste seems a little cloying. The best “glass neighbors”:
- Vodka. Adds a special bitterness to the composition;
- Orange juice. Reduces the sweetness of the drink, emphasizes the aroma;
- Fruits: lemon, lime, orange dilute the sweetness and add their own sourness to every recipe with their addition.
- Dairy products: milk, yogurt. They are used to prepare non-alcoholic cocktails and smoothies, fill them with useful substances and dilute the sweetness.
When preparing invigorating drinks based on sweet syrup, you can experiment with your favorite ingredients that you have on hand. With good imagination, you can easily create the most unusual variations of the ratio of various ingredients.
Sweet Bubble Gum is included in hundreds of ways to prepare cooling drinks for adults and children, and is their basis. If you can have it at home, you don’t have to think about what to treat your guests to at friendly gatherings. By searching for information on the Internet or using your own imagination, you can come up with your own syrup-based recipe. This is especially true for soft drinks for children, who really love everything sweet and bright. You can make a healthy smoothie using aromatic syrup and yogurt (milk). Thanks to this simple and affordable ingredient, true connoisseurs of delicacies can enjoy aromatic, illuminating drinks.
