STEP BY STEP RECIPES VERY TASTY STARTS FOR BIRTHDAY

Description:

Birthday is always a holiday, so there is a wide variety of culinary delights. The table must also be served in a special way. There should be several salads - this is the traditional “Olivier” salad, with crab sticks, chicken with pineapples. It is desirable that the hostess had her own possibly unusual recipe.
And what a festive table without cutting: fragrant meat and sausage products, fish and fresh vegetables. These dishes are decorated with greens, peas.
The culinary masterpieces such as eggplant tubes, stuffed mackerel, julienne, etc. will delight the birthday man. There are a lot of similar recipes on the Internet, but you need to try them in advance.

1. Snack "Sushi Cake"



Ingredients:

  1. Lightly salted chum salmon (or other red fish) - 200 grams;
  2. Crab meat - 200 grams;
  3. Rice (for sushi) - 2 glasses;
  4. Eggs - 2 pieces;
  5. Cucumber or avocado - 1 piece;
  6. Natural yoghurt 2% (instead of mayonnaise) - 3-4 tablespoons;
  7. White sesame - 2-3 tablespoons;
  8. Wasabi - 1-2 tsp.

Cooking method:

1. To begin with, cook rice as well as on sushi (boil, mix with vinegar, sugar and salt).
2. Then prepare 2-3 thin egg pancakes from eggs, cut them into strips, also cut crab meat, cut cucumber into thin slices.
3. Mix yogurt and wasabi.
4. Mix the prepared rice with sesame.
5. Lay out the "Sushi-cake" snack in layers: cover the form with cling film dipped in a small amount of water and vinegar.
6. Spread the fish, then a third of the rice, smooth it, next come egg noodles, then crab meat, another third of the rice, smear yogurt with wasabi, cucumber, and the rest of the rice, smooth, compact, cover with film.
7. On the cake, set the oppression, leave for an hour, then remove the oppression, turn the cake on the dish up with fish layer.
8. Decorate the cake at will, cut it with a sharp knife dipped in cold water.

Enjoy your meal!

2. Squids stuffed with scrambled eggs and mushrooms



Ingredients:

  1. Squids pre-peeled - 4 carcasses;
  2. Eggs are medium - 5 pieces;
  3. Champignons - 300 grams;
  4. Dill small bunch;
  5. Semi-hard cheese - 150 grams;
  6. Vegetable oil - 1 tablespoon;
  7. Salt and ground black pepper to taste.

Cooking method:

1. To begin, we will cut the mushrooms into plates, finely chop the dill, grate the cheese.
2. Then in the pan over medium heat, heat the butter.
3. Put the mushrooms and fry, stirring, until soft, about 5 minutes.
4. Divide the eggs in the pan to the mushrooms, add salt and pepper.
5. Fry, stirring the eggs with a spatula, until the mixture grabs, about 3 minutes.
6. Add chopped greens and cheese, mix.
7. Stuff the egg-mushroom mixture of squid carcass.
8. Cover up with toothpicks.
9. Lubricate the squid with vegetable oil, put in the form and send it to the oven preheated to 200 degrees.
10. Bake about 20 minutes.
11. Cool, slice and serve as a snack.

Enjoy your meal!

3. Cucumber rolls



Ingredients:

  1. Fresh cucumber (large) - 1 piece;
  2. Shrimp - 100 grams;
  3. Egg - 1 piece;
  4. Curd cheese - 2-3 tablespoons;
  5. Cream - 2-3 tablespoons;
  6. A bunch of parsley;
  7. Lettuce leaves;
  8. Salt and pepper to taste.

Cooking method:

1. To begin, boil the shrimps in salted water, bring them to a boil and immediately remove them from the water.
2. Then, when the shrimps have cooled, clean them from the shells and finely chop them.
3. Cook hard-boiled eggs.
4. Clean the eggs and cut them into cubes.
5. Chop the parsley.
6. Add cream, shrimp, egg, greens, salt and pepper to taste to the curd cheese and mix everything thoroughly.
7. Cut the cucumber into thin strips using a peeler.
8. We will roll each strip into a roll and fill it with cooked stuffing.
9. Rolls skolim skewer or toothpick.
10. Put lettuce leaves and cucumber rolls on a plate.
11. This snack is best served chilled.

Enjoy your meal!

4. Appetizer of cucumbers and smoked chicken



Description:

Do you want a simple recipe for snacks without any heat treatment? I fell in love with it the first time - and for great taste, and for the speed of cooking. This snack is fresh and nourishing and savory at the same time. And it is very good for the buffet table - it is prepared in small portions and is extremely convenient in eating.

Ingredients:

30-40 pieces:

  1. Cucumbers long greenhouse - 2 pieces;
  2. Smoked chicken thighs - 4 pieces;
  3. Feta soft - 120 grams;
  4. A small handful of basil leaves.

Cooking method:

1. To begin, cut off the meat from the bones and finely chop.
2. Then put the feta and basil in the blender bowl.
3. Grind to homogeneity.
4. Mix chicken with cheese paste.
5. Cut the cucumber into slices diagonally.
6. Put on each slice in 1 incomplete teaspoon of filling.
7. Serve immediately.

Enjoy your meal!

5. Chicken liver snack



Ingredients:

  1. Chicken Liver - 700 grams;
  2. Onions - 3 pieces;
  3. Carrots - 2 pieces;
  4. Butter - 100 grams;
  5. Cream 20% - 200 grams;
  6. Waffle tartlets;
  7. Salt to taste.

Cooking method:

  - taste

Ground black pepper to taste

Black pepper peas - 12 pcs.

Vegetable oil - to taste

When all 4 are cooked, break a raw egg into a plate and beat with a fork.

You can begin to form hedgehogs. To do this, moisten hands with vegetable oil, take a piece of minced meat and make a round cutlet out of it. It must be crushed into a cake on the plate.

Put an egg in the center and carefully fasten the edges, hiding the egg inside the stuffing.

Lightly roll it in a raw egg.

Put on a small plate and gently fashion a face with a spout on the hedgehog. Take pepper peas and make a hedgehog eyes and spout. Take raw spaghetti and smash a little - 1 - 2 cm. Stick zrazy over the entire surface, making needles a hedgehog.

Do the same with the rest of the eggs and minced meat. Cover baking sheet with parchment paper and smear with vegetable oil. Put ready meat zrazy on a sheet. Put in the oven, preheated to a temperature of 180 ° for approximately 30 - 40 minutes.

After cooking, you can serve. Children's

Children's holiday is very different from an adult. If the adults have enough abundance of nourishing food on the table, then you will not please the kids. For the enchanting children's holiday it is necessary to consider all the points:

  • decorate the room;
  • do not put on the table fatty, spicy, fried foods and salads, seasoned with mayonnaise;
  • prepare contests with mini prizes for all kids;
  • organize a disco with children's songs.

Festive snacks for children should be originally decorated and must be useful. Try to find out from the parents of the invited kids if they are allergic to anything.

We offer you a universal recipes appetizers for children. They are suitable for any holiday and enjoy the little gourmets.

Skewers for kids

Snacks on skewers are great grounds for the manifestation of fantasy. You can prepare two kinds of snacks - sweet and salty. For the children's table do not take products of specific tastes - unusual cheeses, olives, olives, mushrooms.

"Arbuzik"

Ingredients:

  • tomato - 3 pcs .;
  • cucumber - 5 pcs .;
  • hard cheese - 100 g .;
  • olives - 6 pcs.

Cooking

Cut the tomato into medium thick slices. Cut the cucumber into thick rings, and then cut the semicircles out of the rings, under the shape of a tomato. Cut the cheese into thin slices.

Put a strip of cheese on a tomato (on the side of the rind), and attach a cucumber to the cheese and fasten with a skewer. It turns out the watermelon slice. Cut small circles out of the olives and place them on the tomato like bones of a watermelon.

"Mushrooms"

Ingredients:

  • cherry tomatoes - 8 pcs .;
  • quail eggs - 8 pcs .;
  • parsley - a couple of twigs;
  • sour cream - 1 spoon.

Cooking

Cut off the top of the head, cut the core of the tomato (it will be caps). Boil the eggs. String the eggs on the skewers first, and then cover with a tomato, under the egg, attach a leaf of parsley, make dots of sour cream on the caps.

Cold snacks for children

"Raffaello"

Ingredients:

Cooking

Grate cheese curds and boiled egg yolks on a grater. Stir, chop greens, garlic and add to the mixture, add salt, add sour cream. Grate the frozen crab sticks. Make balls of the resulting mixture and roll in crab sticks. Put cheese candies in waffle baskets (you can buy them in the store). Place the baskets on a platter decorated with sheets of greenery.

These original snacks for children will make a great impression even on adults, they will not require monetary investments and efforts in preparation.